Smokestak Delivery. Our meat has been primarliy sourced from acclaimed butchers philip warren in cornwall and swaledale in yorkshire along with angus heritage brisket from alberta before being gently smoked over kiln dried english oak. Barbecue lovers can order their smokestak fix directly to their doors if they live within a two mile radius of the restaurant s sclater street home or pre order and pick up from. Smokestak at home smoked meat by the lbs.
Smokestak reopened on 4 july with a modified format. Remove meat from vac pac packaging. Orders live every monday 1200 cut off time wednesday 1800 or when sold out. No grill no stove no oven.
No grill no stove no oven.
Remove meat from refrigerator while oven is preheating to come to room temperature slightly. No grill no stove no oven. Pre order collection delivery e1 e2 e3 e8 e9 e14 north side of river ec1 ec2 ec3 n1 n5 n16. Diy bun box nationwide delivery via courier every friday chilled vac packed. The menu and focus have evolved to strictly old school barbecue meat wood smoked overnight then sliced and diced to order sold by the 100g.
